Raw Fodd Capsicum Trio Salad Dressing


Ingedients:

  • 2 red capsicums
  • 1 yellow capsicum
  • 1/4C ACV (Apple Cider Vinegar)
  • 1/4C coconut nectar
  • 1/4C cashews
  • 1 clove garlic
  • pinch smoked paprika
  • 1T fresh ginger
  • 3/4C coconut oil (warmed till liquid) or you can use 1/2C olive oil
  • pinch mineral salt
  • few drops stevia (if desired)


Method:

  1. Put all ingredients in a high powered blender and blend until smooth. Adjust to taste. Place in a glass bottle or squeezy and pour over your favourite salad or raw food dish!
  2. Will store in fridge for up to one week. If you are using coconut oil.

recipe and image: rawguru