Raw Food Brussels Sprouts Slaw


Ingredients:
For the salad:

  • 250g/9oz Brussels sprouts, shredded in a food processor or finely sliced
  • 1 green apple, core removed, grated
  • ½ red onion, finely sliced
  • 100g/3½oz walnuts, chopped
  • ½ lemon juice only
For the dressing:
  • 3 tbsp tahini
  • 3 tbsp lemon juice
  • ¼ tsp cayenne pepper
  • salt and freshly ground black pepper


Method:

  1. Place the sprouts, apple, onion and walnuts in a large bowl and mix well to combine. Squeeze in the lemon juice and coat well to prevent the apple from browning.
  2. For the dressing, add all ingredients into a jar and secure the lid on firmly. Shake well to combine, adding a little water if needed to loosen, and drizzle over the salad. Serve straight away.

recipe and image: bbc